Collagen is a large protein that is used to make the connective tissue, which in turn keeps all the other tissues together. Collagen is present in bones, joints, blood, muscles, and cartilages. It is the most important protein for a healthy-looking skin as it gives it elasticity and strength. Collagen makes up a third of the total body protein. As we grow older, our processes start to slow down and this affects the production of collagen too. Our “modern lifestyles […]
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Consumers have long enjoyed global cuisines—from Italian and Chinese, to Indian and Mexican, diners turn to global foods on a regular basis. In fact, according to Technomic’s recent Global Food and Beverage Consumer Trend Report, consumers anticipate ordering mainstream global foods and unique/emerging global foods more going forward than they did before the pandemic, and 27% say they are eating more unique types of global foods and beverages now than they were two years ago. For restaurant operators, the opportunity […]
Healthy food has replaced comfort food in these pandemic times even for kids. Parents are increasingly on look-out for healthy alternatives for their little ones when it comes to preparing their meals, desserts and snacks. Eating healthy is one of the ways to build immunity against highly virulent and contagious Covid strains, the latest one being Omicron. Especially in winters, when children have an increased appetite, they need something to keep them full as well as help them stay energetic. […]
