In this recipe, lightly stewed peaches offer a tempered tartness that plays well with vanilla ice cream and a sweet cookie crust, which stays crisp even as the ice cream melts.  It also takes little effort to put together — just 30 minutes, though it does require a few hours firming up in the freezer. Should you find yourself at the beach with a half-hour to spare and an extra bag of peaches, this might be just what you’re looking for to […]

Every winter, I look forward to reveling in the fried food frenzy of latkes and jelly doughnuts called sufganiyot that is Hanukkah in my home. But, after a few grease-splattered days, I’ve had enough. Not of Hanukkah — that goes on for eight gelt-filled nights — but of frying. The question is, what else can I serve to celebrate the holiday? This year, I plan to lean into the oil part of the story, specifically the olive oil that burned […]

When it comes to dessert recipes, sometimes you just want something nice and simple to satisfy your sweet tooth. Yums like chocolate chip cookies or lemon lavender ice cream can be fun, but they often require a packed pantry full of ingredients and mix-ins. These drool-worthy recipes are made with just three (that’s right, THREE) ingredients or less. Whip up one of these sweet treats next time you’re in a pinch to quell a sugar craving. No-Bake Bonbons Easy Dessert […]