The food and beverage industry continues to navigate a complex landscape as constantly evolving macro forces — from concerns about the broader economy to the future of work — shape daily choices around eating and drinking. Leaders in food and beverage must stay informed on consumers’ changing attitudes and behaviors around grocery shopping, cooking and dining out. This downloadable resource contains 10 key charts which showcase the most important consumer trends in the food and beverage sector. These charts are […]
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IE 11 is not supported. For an optimal experience visit our site on another browser. Now Playing Take pasta night to a new level with these unexpected ingredients 03:50 UP NEXT Cauliflower Bolognese with spicy breadcrumbs: Get the recipe! 05:30 Orzo in hidden veggie sauce: Get Dylan Dreyer’s kid-friendly recipe 03:22 FDA approves asthma drug for some food allergies 02:53 Desserts to satisfy your sweet tooth (without the guilt) 03:57 Hoda Kotb gets own sandwich at TODAY Cafe at Universal […]
These national guidelines were introduced in the UK in 1983, following studies which suggested saturated fat is the chief villain when it comes to obesity and heart disease. Over the ensuing seven decades, randomised trials and meta-analyses have repeatedly questioned the merits of a low-fat diet – but it has been enshrined in American and British health guidance, and in our national psyche. “As scientists dug deeper into the effects of fat on health, it became clear that full-fat dairy […]
Our favorite thing about peanut butter is how filling (and affordable) it is. Add it to smoothies, oatmeal, noodles and sandwich recipes, or pair it with apples and celery for a boost of protein that’ll help hold you over between meals. In addition to being protein-packed, peanut butter and nuts in general have a ton of health perks. “[Nuts] are dominant in monounsaturated and polyunsaturated fats, which are considered heart-healthy because they help lower LDL (aka ‘bad’) cholesterol,” says Stoler. […]
(Photo by Polina Tankilevitch via Pexels) By Talker By Sharin Hussain via SWNS A junk food diet combined with eating sugar-free snacks can lead to an upset stomach, a new study claims. The artificial sweetener sorbitol, a sugar alcohol used in sweets and chewing gum is difficult to digest due to changes in the gut microbiome caused by high-fat foods and antibiotics. First author of the study Dr. Jee-Yon Lee, of University of California Davis said: “Our research suggests that […]
Sign up for a full digest of all the best opinions of the week in our Voices Dispatches email Sign up to our free weekly Voices newsletter People who rule out foods based on if they are ultra-processed could potentially be denying themselves some healthier food options, a new study suggests. While ultra-processed foods tend to be higher in fat, saturated fat, sugar and lower in fibre, protein and micronutrients, not all are unhealthy, researchers said. Standard front-of-package food labels […]
Martha Stewart’s Sports IIllustrated swimsuit cover. The Grimace Shake. Girl dinner. The internet’s virality machine has served up another year of delicious slop and we thank it for the food. So many of 2023’s biggest internet moments have had to do with what and how we ate, for better and for worse. In this timeline from January to December, we’ve traced each month’s biggest edible moment on the World Wide Web to acknowledge the impact that Tomato Girl Summer, Lana […]
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Snacks often get a bad reputation, but you can snack on the right foods and include them in a heart-healthy diet. Making heart-healthy snack choices can add more nutrition to your diet and keep you energized and full between meals. Rather than reaching for snacks that contain lots of saturated fats, sugar, and salt, consider snacking on whole foods. This includes fruits and vegetables, nuts, seeds, and whole grains. These healthy snack options can add fiber, antioxidants, minerals, and vitamins […]
HOUSEHOLD NAMES The brands that stand out. —BRAND FINANCE TABLES What makes a brand valuable? What makes it stand out among the millions of food and beverage (F&B) brands battling for the consumer’s attention? For 2023, Coca-Cola retained its top position as the world’s most valuable and strongest nonalcoholic beverage brand, based on the ranking made by Brand Finance, a leading global brand valuation consultancy. Valued at $33.5 billion, Coca-Cola continues to reign supreme, thanks to its global familiarity […]
Mentioning that excessive amount of trans fat in food is unsafe and remains one of the leading risk factors for various non-communicable diseases, including heart disease, speakers at a webinar today said ensuring food safety is crucial for protecting public health. They were speaking at a webinar titled “Trans-fat-free Safe Food to Safeguard Public Health and the Way Forward”, organised by research and advocacy organisation PROGGA (Knowledge for Progress) with support from Global Health Advocacy Incubator (GHAI) on the occasion […]
