Share on PinterestExperts say whole grain breads are a simple way to improve your diet. Ellie Baygulov/Stocksy Researchers say Americans are eating more whole grain foods but still not enough to meet daily dietary guidelines. Experts say whole grain foods can improve overall health as well as help with weight loss. They say you can increase the whole grain foods in your diet by grocery shopping more carefully and adding foods such as whole grain breads and pastas to family […]

A diet that is high in fiber, plant foods, unsaturated fats, and low in saturated and trans fats may help lower cholesterol. Diet can play an important role in managing cholesterol and may help lower high cholesterol levels. Certain foods may help lower low-density lipoprotein (LDL) cholesterol and increase high-density lipoprotein (HDL) cholesterol. People sometimes call LDL cholesterol “bad” cholesterol, as higher levels of it can build up in the walls of the arteries. On the other hand, people may […]

Following the “green” Mediterranean diet helps burn fat three times faster than typical healthy eating, a new study shows. Research published in the BMC Medicine journal found that eating a plant-based Mediterranean diet allowed the body to burn a dangerous type of body fat at triple the rate compared to those on a generally “healthy” diet. Those who consumed the diet for 18 months saw their visceral fat levels reduced by 14%, compared to a control group who ate a standard […]

A white suburban housewife clad in a lime green leotard finishes her Jane Fonda video workout, rewards herself with a fat-free SnackWell’s devil’s food cookie, then slams back a SlimFast shake before heading to her weekly Weight Watchers meeting. To Gen Z, this scene might read like a comedy sketch, but millennials who came of age in the ‘90s knew that woman. For us, the era’s long-lasting impacts—disordered eating, body dysmorphia, an affinity for packaged foods with purported perks—are the […]

Editor’s note: This is part one of a two-part series on emotionally driven consumers and their connection to quick-service restaurants. Part two will cover testing methodologies that empower emotional transparency. If you’ve ever overheard two people in the middle of a heated debate between thin-crust or deep-dish pizza, you understand there’s no doubt our relationship with food is deeply emotional. When consumers crave their favorite fast-food restaurant, they may be picturing a tantalizing burger and fries combo; however, their true […]

CAPE GIRARDEAU, Mo. (KFVS) – One thing many across the globe can agree on is their love for food. That’s what gathered SEMO students together on Tuesday in Cape Girardeau as they offered foods from their own countries as part of the International Education Week. Students we talked with said this is a great way to educate others on some of the culture from their home. “I would like for people to see our traditional food, our sweets,” Issra Mrad […]

A new study indicates that eating a low-fat, vegan diet could decrease the risk of chronic illnesses like type 2 diabetes. The research was published in Dietary Science and Practice. It looked at the ways in which low-fat, plant-based foods impact body weight and composition, as well as insulin sensitivity. The 16-week study, conducted by Hana Kahleova and Neal D. Barnard, observed 244 overweight individuals assigned to either the intervention or control groups. The intervention group was prescribed a low-fat […]

SEMINOLE COUNTY, Fla. – An Orlando caterer accused of being involved with food laced with marijuana at a Longwood wedding now faces a lawsuit from one of the wedding guests, according to court records filed Monday. Joycelyn Bryant, 31, catered the wedding back in February, which is where deputies found multiple guests high on marijuana, the arrest report shows. [TRENDING: New video shows man missing since Thanksgiving | Scantily clad Jacksonville Jaguars mascot causes social media stir during game | […]

According to the United States Department of Agriculture, if kept frozen, ground beef remains safe to cook and consume indefinitely, though it is at its best, taste and texture-wise, within four months. Fresh ground beef, on the other hand, is only at its best for about two or three days after purchase. RELATED: 10 Burger Chains With the Best Quality Meat in America Which do you think is the more convenient and cost-effective type of meat for a fast-food chain? […]

Canada needs to work to reduce food trade barriers. Ottawa–Half of the global population will depend on foreign countries for their food supply by 2050 and international markets must function better to keep them from going hungry, says Claire Citeau, Executive Director of the Canadian Agri-Food Trade Alliance (CAFTA). Currently international markets for food often function poorly because of trade-distorting subsidies and various forms of government protection, she told the Commons agriculture committee. Food export restrictions can be highly damaging […]