When Samantha Pounder and Hannah Choi imagine the shelves of a corner store, they see fresh aloe and kale instead of the usual sugary, shrink-wrapped confections and salty snacks. It’s a vision that will soon become a reality when the pair open Muki’s Market in Washington DC, one of the newest additions to a growing movement to supply big city food deserts with healthy corner stores. “The reality is there’s a need for more fresh food options,” says Pounder, food […]