Chef notes I love this recipe because it’s a very simple dish that anyone can make, but the flavor is unbelievable. I believe there are three keys to a great roast chicken: It has to have lovely brown, caramelized skin; it has to be juicy and perfectly cooked; and most of all, it has to have tons of sauce. The sauce is what makes this chicken really special, and why it’s the dish of mine I see people re-creating the […]
Roast
It’s pot roast season. Who’s with us? Pot roast and gravy has been one of the favorite comfort food recipes of Nicole Johnson of OrWhateverYouDo.com for as long as she can remember. “Nothing beats homemade gravy, so pile up those mashed potatoes and get scooping,” Johnson says. She notes that she makes this recipe on an outdoor pellet grill (pellet smoker), but it can easily be made in the oven following the same directions. “My favorite part about this dish […]
Shepherd’s pie, traditionally a way to use up leftover meat, is a delicious and comforting dish. Comfort foods are often associated with eating that’s unhealthful, but that doesn’t have to be the case. It all comes down to finding the right balance in your ingredients and being mindful of portion sizes. More:Guests won’t believe these chocolate truffles are made with dates and black beans More:Impress holiday guests with a dessert starring roasted pears and candied pecans More:Lots of latke love […]
