Top 100 Food Trends in September

The September 2023 food round-up presents a combination of unexpected flavors and cutting-edge innovations. Perhaps one of the most shocking developments in this list is the plastic-made ice cream concept proposed by Eleonora Ortolani, a graduate student in the Material Futures program at Central Saint Martins. Dubbed Guilty Flavours, the project sees the designer breaking down small amounts of plastic to create a synthetic version of vanillin. While having the potential to sound unappealing at first, Ortolani’s research may have important implications for how plastic gets recycled.

The September 2023 food list also brings attention to the many Moon Festival treats that are hitting shelves ahead of highly anticipated Mid-Autumn celebrations. While brands like Sakuraco and Tokyo Treat are offering accessible Moon Festival-inspired snacking experiences, accompanies like the Michelin-starred Cantonese restaurant Duddell’s present very luxurious and extravagantly priced goods to make the 2023 Mid-Autumn Festival a special one.

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Eating a Vegan Diet Reduces Grocery Bill 16%, a Savings of More Than $500 a Year, Finds New Research

Tue Sep 5 , 2023
WASHINGTON, D.C.—Food costs decrease 16% on a low-fat vegan diet, a savings of more than $500 a year, compared to a diet that includes meat, dairy, and other animal products, according to a new analysis from the Physicians Committee for Responsible Medicine published in JAMA Network Open. “We knew that a vegan diet significantly reduces your risk of conditions like heart disease, diabetes, and obesity—and now we have proof that opting for beans instead of beef will also lead to […]
Eating a Vegan Diet Reduces Grocery Bill 16%, a Savings of More Than $500 a Year, Finds New Research

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