Wages rose 10% for fast-food workers as restaurants face hiring issues

Walk around any restaurant district or fast-food court, and you’re likely to see a “Help Wanted” sign on the window. Restaurants all over America are struggling not only to hire employees but also to retain them – even with higher wages.

A study by Black Box Intelligence and Snagajob dives into the issues plaguing the restaurant world in 2021 and explains where potential workers are going. Black Box Intelligence is a data and insights provider for the restaurant industry, and Snagajob is a marketplace to connect workers with hourly jobs. 

The study found:

Next Post

Kraft discontinues fat-free mayo in 'mayo culpa'

Tue Aug 24 , 2021
Kraft will no longer sell its fat-free mayo, after deciding that it doesn’t live up to the company standards. In a tweet posted on Tuesday, the brand shared a mock breakup text conversation to make the announcement. “sooooo i’m officially done selling fat-free mayo. i mean it, i’m done,” the company’s Twitter account posted. “instead i’m gonna put my energy into making us the mayo of mayonnaise like i’ve always wanted. consider this my mayo culpa.” A mock text conversation […]

You May Like