The Canadian Food Inspection Agency (CFIA) has added some new additions to their food recall list and you might want to double-check your pantry and fridge. They warn that for food that’s been recalled due to the presence of undeclared allergies, like milk or nuts, to avoid that item as it might cause a reaction if you have a sensitivity to it. For food that may have possible pieces of plastic in it, they advise that you should not “consume, […]

Comment on this story Comment For most of my life, I’ve been blessed to live close to parks and bodies of water, and thus within reach of a vibrant picnic culture. When the sun peeks through the clouds, I head to San Francisco’s Mission Dolores Park or Boston’s shimmering Charles River Esplanade to chat with friends and admire gorgeous views, all the while chomping on picnic snacks. Now in Washington, D.C., I’m on the hunt for an idyllic, shady picnic […]

Washington, D.C. – Today, U.S. Senators Bob Casey (D-PA), Jim Risch (R-ID), ranking member of the Senate Committee on Foreign Relations, Chris Coons (D-DE) and John Boozman (R-AR) introduced the Global Food Security Act, which reauthorizes the Feed the Future Initiative, the U.S. government’s global hunger and food security initiative. The legislation, which would extend the program through 2028, comes as the world is grappling with an international food crisis, in part because of the Russian invasion of Ukraine. Together, […]

Posted by Sandra MacMartin, Public Affairs Specialist with guest author Paul Birkbeck, SNAP Program Specialist, Utah Department of Workforce Services in Food and Nutrition Nutrition Security Jul 27, 2022 My name is Paul Birkbeck, and I have worked with SNAP for 26 years and have been honored to chair Utah’s State Nutrition Action Coalition (SNAC) for the past eight years. Throughout the United States, SNACs are an innovative, collaborative strategy to improve community health through partnerships. I am in awe […]

Chicken is rich in nutrients and protein and low in calories, making it ideal for people with diabetes trying to maintain a moderate weight and stay full for longer. Many people with diabetes aim to eat more healthily by eating protein-rich food. This makes chicken an ideal diet for diabetes as it is high in protein. Chicken also has other health benefits and contains minerals and nutrients that promote muscle, bone, and immunity health. Read on for chicken health benefits, […]

submitted Arda Tuhanioglu (top) and Surabhi Wason, both Ph.D. students in food science, won their oral presentation division contests at the Institute of Food Technologists conference. Arda Tuhanioglu and Surabhi Wason, both graduate students in food science, won competition awards at the recent Institute of Food Technologists First Event and Expo in Chicago. Tuhanioglu, a Ph.D. student advised by assistant professor Ali Ubeyitogullari, won the Sustainable Food Systems division oral contest. Wason, a Ph.D. student advised by […]

Diana Kennedy sank into a dimpled leather chair at the Hotel Emma in San Antonio, leaned over her glass of Scotch and told me that the real enemy of every writer was mediocrity. This was in 2019, when she was 96, and decades of deep culinary research had made her a leading authority on Mexican food for British and American home cooks — both despite the fact that she was a British-born white woman, and because of it. I thought […]

And they did. In March, the FAO Food Price Index from the United Nations jumped to its highest level since it was created in 1990, feeding fears that a global food crisis was rapidly taking shape. Yet in the months to follow, wheat prices — along with the price of other agricultural products — dropped. The FAO Food Price Index has declined for three consecutive months. Is the threat of famine, protests and distress from higher food prices behind us? […]

Walmart is strengthening its commitment to increasing access to and confidence in eating healthier foods for consumers throughout the U.S. The retailer and the Walmart Foundation are actively using business initiatives and philanthropic giving to tackle health disparities in Black and African American communities, and the Walmart.org Center for Racial Equality recently donated $9.5 million in grants to support community-led food solutions related to health systems and driving economic development. “In more than 15 years of working in food and nutrition […]

Following a low-carbohydrate, high-fat diet improved measures of nonalcoholic fatty liver disease (NAFLD) and blood glucose control in people with type 2 diabetes, according to a new study presented at the 2022 International Liver Congress in London, England, and described in an article at Healio. NAFLD is a widespread problem in people with type 2 diabetes that often goes unrecognized. This form of liver disease is linked to a number of health risks, including a higher risk of death at […]