Laura King, founder of King’s Fine Food, was awarded an MBE for charitable and voluntary services in 2020 for her work for people with brain tumors. King’s Fine Food Laura King has run a caviar business for almost 20 years — even supplying Britain’s royal family with the coveted foodstuff. But when she started in the food industry, she wasn’t a fan of caviar, which is the name for sturgeons’ roe, or eggs. “I didn’t even like caviar,” she told […]
Food
For a few years now, TikTok has been a vehicle for sharing recipes, and 2022 was not an exception. Several food trends swept the app from January to December, leaving all of our messy kitchens in their wake. Some of these trends? Delicious. Others were more… questionable. But whether you loved these recipes or hated them, they all played a role in shaping the online food culture of 2022. Let’s take a closer look at some of the top TikTok […]
The global population is expected to reach 9.7 billion by 2050, the United Nations (UN) reports. With the growth of people worldwide comes added pressures for food supply, security and the systems managing the supply chain behind them. “It’s clear our current food systems are unsustainable,” James Petrie, CEO of Australian food tech company Nourish Ingredients, told FoodNavigator. Research data indicates that 77% of agricultural land is used to grow animals despite providing only 18% of calories and 37% of […]
Promotional content Taste trend alert: Asian street food burger fusion Americana brand new research reveals that 86% of consumers think Asian flavours could be the next big flavour in street food and burgers, inspiring vendors to spice up their menus and capitalise on this growing taste trend. 33% of consumers purchase street food at least once a week, and 35% order a burger out of home once a week or more. Almost half of respondents say that the opportunity to […]
There are a few different reasons why a pet parent may be considering switching their dog’s diet to a low-fat one. Firstly, dogs who are obese may need help dropping excess weight. And secondly, low-fat dog food can be beneficial for dogs who can’t eat standard dog food, which is higher in fat. But with so many options out there, which low-fat dog foods are best, and when should you make the switch? We talked to several vets about when […]
Christmas is a great time of year, isn’t it? As a child in New Zealand, I found it so exciting to sit at a big table that was beautifully laid with candles, tangerines and walnuts. My mother used to send us out to chop down the Christmas tree, so we’d go off, find a sappy pine, saw it down and carry it home. The tree is still very important to me. Fergus and I have been collecting decorations forever There’s […]
The holidays are here! It’s that great time of the year to celebrate with family, friends and colleagues enjoying traditional festivities, including delicious foods that are traditionally made with saturated fats, sugars and sodium. Throughout the season, we are seen cramming plates with holiday food, heavy on the starch and light on the veggies. Traditional holiday foods are not known for their low calories or healthy ingredients. How you eat and drink on one or two days of the year […]
Wilmington, Delaware, Oct. 09, 2023 (GLOBE NEWSWIRE) — Nigeria Online Food Delivery Market is valued at US$ 0.5 billion in 2023 and is expected to grow at a significant CAGR of over 20% over the forecast period of 2023-2030, according to the latest market report by RationalStat Market Definition, Market Scope, and Report Overview The Nigeria online food delivery market refers to the digital platforms and services that enable consumers to order food from restaurants and have it delivered to their […]
The Zacks Food – Meat Products industry players have been leveraging the increased consumer interest in protein due to a rising focus on health. The upswing in demand for plant-based meat substitutes has also driven these companies to expand their presence in this market. To achieve this, they have been concentrating on innovation and enhancing their production capacities, which has yielded positive results. While worries about input cost inflation continue, the initiatives to expand capacity and implement effective pricing strategies […]
The study, carried out by a team based at Scotland’s Rural College (SRUC) and published in the International Journal of Food Science & Technology investigated how ‘healthy option’ packaging labels feed into shoppers’ subconscious, sparking a range of behaviours which can lead to consuming more calories than they think. Faced with a bewildering array of food choices, the study found time poor shoppers tend to place trust in the ‘at a glance’ front of package messages rather than reading the […]
