Diners

Start your day with LAist Sign up for the Morning Brief, delivered weekdays. The first flavor of ice cream I remember loving was Swiss Orange Chip — an intense milk chocolate ice cream infused with a slightly bitter orange flavor and dotted with flakes of dark chocolate. I was four or five years old when I tried it. My tiny mind was blown. The dark chocolate was a revelation, forever relegating milk chocolate to second-tier status. And chocolate-orange remains one […]