When your world feels like it’s falling to pieces — and just dragging yourself out of bed and into the kitchen to shove a few Oreos into your mouth can feel like a herculean task — shopping for and cooking something can feel downright impossible. If your friend or family member is going through a terrible ordeal, making something delicious and delivering it to their door with a sweet little note may not scare away the monsters, but it can […]
Dishes
A bowl of pho with beef is served with iced tea and pieces of deep-fried dough in Hanoi. Photo by VnExpress/Nick M Pho, a Vietnamese noodle soup considered a national dish, ranked 34th in a list of 100 most popular dishes in the world as complied by international food magazine TasteAtlas. “It is also one of the most beloved Vietnamese dishes in the western hemisphere due to its complex, unique flavors, and elegant simplicity,” according to TasteAtlas, an experiential travel […]
Chef, restaurateur, TV host and globe trotter Gordon Ramsay compiled a new collection of recipes in his latest cookbook, “Uncharted,” for home cooks to get a taste of different cultures’ cuisines that he explored with National Geographic. The cookbook dives into the details for home cooks to recreate some of the dishes Ramsay enjoyed throughout all three seasons of his culinary adventure show by the same name. Justin Mandel/National Geographic Gordon Ramsay’s Uncharted: A Culinary Adventure With 60 Recipes From […]
The operator of Tabarek Worldwide Foods has opened a Middle Jap cafe in close proximity to her Lancaster city grocery store. Tanzeel International Cafe has opened at 798 E. New Holland Ave., having a location driving Turkey Hill in Grandview Plaza that is the former cafe home for Upohar, an global foods cafe that now only does catering out of a nearby professional kitchen. Tanzeel Global Cafe presents shawarma, shish kebab and falafel sandwiches and platters and also attributes a […]
Who needs truffle and caviar? With some leftovers, new tricks and a little ingenuity a dish can look and feel fancy, despite its cheaper ingredients. Whether adding some lavishness to lunchtime, or hosting a chichi dinner, here are 11 top chefs’ recommendations for recipes that are budget-friendly and uncompromisingly luxurious. Pasta with prawn sauce Asimakis Chaniotis, executive chef at Pied à Terre, LondonWhen we cook prawns in the restaurant or at home I always keep the heads, with a little […]
International Meatless Day is celebrated on November 25. It is also known as International Vegetarian Day. The special day was proposed on 25 November 1986, the birthday of Sadhu Vaswani, the educationist who initiated a mission to adopt vegetarian living. It is estimated there are 50 to 68 million vegetarians in China, and the number is growing every year. In Shanghai alone, there are 298 registered vegetarian restaurants on the Dianping.com, a restaurant review app. There is a long history […]
IE 11 is not supported. For an optimal experience visit our site on another browser. These products inspired by ‘The Cloisters’ make great holiday gifts 04:42 She Made It: Food & Drink 25:01 Now Playing Cacio e pepe roasted potatoes, harvest salad: Get the recipes! 05:06 UP NEXT Worried about Thanksgiving plans going awry? Follow these tips 03:55 Thanksgiving Day no-nos: Hoda and Jenna share their pet peeves 03:32 Last-minute Thanksgiving recipes: Turkey legs and potato salad 03:54 Fuss-free Thanksgiving: […]
Hawaiian food has such a breadth of flavor, variety, and history. Whether or not you’re on the Big Island, we’ve got plenty of Hawaiian-inspired recipes you just might have to put in your weeknight dinner rotation. You’re likely familiar with poke bowls (packed with fresh sushi-grade tuna), or even the components of a classic Hawaiian lunch plate, loco moco, and my personal favorite, Spam musubi. Spam deserves all the recognition it can get. And Spam musubi? It’s an ideal beach […]
Start your day with LAist Sign up for the Morning Brief, delivered weekdays. In any proper drinking session, there’s a moment when your head’s a little lighter, when ordinary things seem interesting but they haven’t yet begun to shimmer — the Sweet Spot. When you’re in it, one more drink sounds like a great idea. What’s the alternative? Imagine two doors. Behind one is the exit, back into cold, grey reality. Behind the other lies a beguiling mystery, requiring another […]
Last month, I crowded into a wooden booth at NoLIta’s Thai Diner with the chefs Kia Damon, Andrés Tonatiuh Galindo Maria, Chintan Pandya and Missy Robbins; the pastry chef Melissa Weller; and the T writer-at-large Ligaya Mishan for a languorous weekday lunch. Between slurps of fantastic khao soi and tom yum soup, we compiled a list — similar to others T has done on architecture, interiors and art — of the 25 essential things to eat in New York City right […]
