When Dr. Susan Mercado accompanied her adolescent son from the Philippines to Hawaii in late 2020, she noticed a vacancy for a food systems and resiliency director at the Hawaii Public Health Institute. A former undersecretary of the Philippine health department with decades of experience as a medical doctor and public health expert, she got the job. This April, under Mercado’s leadership, HIPHI formed the Food Garden Hui. The informal collective, in partnership with the Council For Native Hawaiian Advancement, […]

In Missoula County, a program helps engage kids to play at recess. Up in Browning, an organization’s need-based food pantry provides healthy foods as part of the effort to combat health problems. The two programs are examples of ways Montana communities have worked to address childhood obesity, a problem that affects Montana less severely than most of the country but still causes concern in the Big Sky state. A 2006 report from the state of Montana pointed out that while […]