The Noodle Exchange Over at the Morocco pavilion, Tangerine Cafe: Flavors of the Medina reopened for the festival as a new festival booth and this brought me my new favorite sweet treat: the Pistachio Cake. The Pistachio Cake is filled with cinnamon pastry cream and candied walnuts. The cake is light, fluffy, and perfect for a hot day. On top of this cake is a decorative piece of white chocolate that is absolutely gorgeous. It looks like a tile you’d find […]