Turkey day is fast approaching, and whether you’re packing up to hit the road or staying put while searching for last-minute recipe ideas, like Thanksgiving appetizers, you’re not alone. Every year before the poultry-centric holiday, Americans begin to ask the same questions: When do I defrost my turkey? How many pounds should I plan to serve per person? And once again, Google Trends has released its insights into the top trending Thanksgiving topics. In an undated stock photo, a family […]
Turkey
Chef notes The explanation I like this recipe is since it’s tremendous quick, flavorful and spicy, and it really packs an umami punch. Make you a few to four of these wraps for a tremendous gratifying, protein-packed food. Approach tip: Cook shrimp separately from ground turkey to reduce shrimp from overcooking. Cornstarch helps to thicken sauce. To avoid lettuce wraps from slipping aside, use 2 lettuce leaves for each serving. Swap selection: You can swap out floor turkey for ground […]
Chef notes In this recipe, I took a traditional, beloved dish and made it heart-healthy without sacrificing flavor. I swapped out red fatty meat for lean turkey, white bread for whole-grain bread, and deep-frying for air-frying, achieving the same delicious results. My husband and I came from two different worlds: He was a triathlete eating seeds and gels and rarely ate vegetables. I told him on our first date, “I’ll take care of your stomach if you take care of […]
