Food trends are constantly popping up online and social media, but some innovative ideas have more staying power than others, especially when born from culinary, sustainable-driven minds. Celebrity chef George Duran joined “Good Morning America” on Thursday to break down a few top food trends that are creating a larger impact on the industry and food system. Companies are finding ways to take imperfect ingredients that consumers don’t want and using them to make other tasty foods and snacks. “Upcycling […]