Health and Mind: Eat More, weigh less? Published 3:23 pm Friday, February 9, 2024 By Cara O’Neill Clark County Health Department How to manage your weight without being hungry Have you tried to lose weight by cutting down the amount of food you eat? Do you still feel hungry and not satisfied after eating? Or have you avoided trying to lose weight because you’re afraid of feeling hungry all the time? If so, you are not alone. Many people throw […]
Food Recipes
Martha Stewart’s Sports IIllustrated swimsuit cover. The Grimace Shake. Girl dinner. The internet’s virality machine has served up another year of delicious slop and we thank it for the food. So many of 2023’s biggest internet moments have had to do with what and how we ate, for better and for worse. In this timeline from January to December, we’ve traced each month’s biggest edible moment on the World Wide Web to acknowledge the impact that Tomato Girl Summer, Lana […]
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Snacks often get a bad reputation, but you can snack on the right foods and include them in a heart-healthy diet. Making heart-healthy snack choices can add more nutrition to your diet and keep you energized and full between meals. Rather than reaching for snacks that contain lots of saturated fats, sugar, and salt, consider snacking on whole foods. This includes fruits and vegetables, nuts, seeds, and whole grains. These healthy snack options can add fiber, antioxidants, minerals, and vitamins […]
HOUSEHOLD NAMES The brands that stand out. —BRAND FINANCE TABLES What makes a brand valuable? What makes it stand out among the millions of food and beverage (F&B) brands battling for the consumer’s attention? For 2023, Coca-Cola retained its top position as the world’s most valuable and strongest nonalcoholic beverage brand, based on the ranking made by Brand Finance, a leading global brand valuation consultancy. Valued at $33.5 billion, Coca-Cola continues to reign supreme, thanks to its global familiarity […]
Spicy food lovers know that milk can ease the oral burn, but the reason behind why that happens hasn’t always been clear? Some people believe that fat is the soother, with whole cow’s milk reducing the bite more than low-fat cow’s milk or plant-based alternatives. However, a new study conducted by Penn State food scientists suggests that protein plays a role in cooling the heat sensation, too. Full-fat milk is not more effective than fat-free milk in cooling the burning […]
By Pascal KwesigaFeatures correspondent Michele Sibiloni/Getty Images At the height of the grasshopper season in Uganda many people will take time off from their jobs in order to gather the insects (Credit: Michele Sibiloni/Getty Images) For most people in Europe and the US, the idea of eating crickets and grasshoppers can seem revolting, but they are a popular snack in parts of Africa and Asia. Not only are they packed with nutrients but they are less harmful to the climate […]
The World Health Organization (WHO) is partnering with not-for-profit organisation, Resolve to Save Lives, to support the development and implementation of the REPLACE action package, an initiative providing counties with a framework for eliminating industrially produced trans fat from their national food supplies. In recognition of their progress in this endeavour, Denmark, Lithuania, Poland, Saudi Arabia, and Thailand have been awarded certificates validating their achievements. Figures released by the WHO show strong results from these countries during the first five […]
Mentioning that excessive amount of trans fat in food is unsafe and remains one of the leading risk factors for various non-communicable diseases, including heart disease, speakers at a webinar today said ensuring food safety is crucial for protecting public health. They were speaking at a webinar titled “Trans-fat-free Safe Food to Safeguard Public Health and the Way Forward”, organised by research and advocacy organisation PROGGA (Knowledge for Progress) with support from Global Health Advocacy Incubator (GHAI) on the occasion […]
As 2023 comes to a close, experts have reviewed what culinary consumers loved and latched onto to help predict what food trends may be in store for 2024. Companies with insights into consumer habits from Whole Foods Market to Pinterest have published forecasts for the year ahead, and rather than just recite them, “Good Morning America” enlisted a few key players in the industry to share a taste of what they see standing out from the selections, and how to […]
The question of who owns a recipe comes with a large dash of uncertainty. According to the law, no one does. Recipes generally are not protected by U.S. copyrights, since a list of ingredients required for a dish or the basic instructions for preparing it are considered mere factual information and therefore aren’t covered. But in practice, some cookbook authors give credit for various dishes, sometimes naming them after their original sources, or describing how the recipe came to their […]
