WHO recommends healthy fats, whole-grains in updated food guidelines WHO recommends healthy fats, whole-grains in updated food guidelines 01:12 BOSTON – The World Health Organization has updated its guidance on how much fat and carbs we should be eating with the goal of making people healthier. The new guidance will help to prevent people from gaining weight and reduce the risk of conditions like type 2 diabetes, heart disease, and certain types of cancer. The WHO continues to recommend limiting […]
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The U.S. Department of Agriculture announced a transitional set of guidelines for school meals this month. According to a press release, the guidelines set a path forward from pandemic operations and toward more nutritious meals. Federal regulations set minimum nutrition standards and regulate what schools can and cannot serve for lunch. When the pandemic hit, regulations were waived by the USDA. Primarily because it was near impossible for schools to order food through disrupted supply chains, according to Misty Davis, […]
Adopting a heart-healthy diet isn’t about drastically changing your diet or restricting yourself to “good” foods that you don’t especially like, according to the American Heart Association’s new dietary recommendations. “We recommend that you find a dietary pattern that’s consistent with what you enjoy but is still heart-healthy,” says Alice H. Lichtenstein, DSc, chair of the writing group for the AHA statement and senior scientist and director of cardiovascular nutrition team at the USDA Human Nutrition Research Center on Aging […]
Rather than focusing on individual nutrients or foods, the American Heart Association (AHA) has released guidelines for “overall dietary patterns” to improve heart health. The 2021 Dietary Guidance to Improve Cardiovascular Health has been published in the journal Circulation. It is the first time since 2006 that the guidelines have been updated. “Poor diet quality is strongly associated with an elevated risk of cardiovascular disease morbidity and mortality. This scientific statement emphasises the importance of dietary patterns beyond individual foods […]