Image: Shutterstock Fasting is a common occurrence during various festivities in Indian culture. The people who are fasting feel that they will lose weight, but that is not always true. When you go on any kind of fasting for a long time, the body goes into starvation mode and converts the food into fats, which for many people turns into weight gain as opposed to the expected weight loss. We all think that consuming sugar-free or fat-free products will help […]

Editor’s note: As Henry Ford Health System transitions to a new contributor for this column, enjoy this Healthy Table pasta bake recipe from the Free Press archives. As we settle into the cozy fall season, cooking habits and food preferences begin to change. Soups, stews, chili and casseroles turn up more often on the dinner table. More:Pumpkin puree gives chili a creamy texture and added health benefits More:Apple butter trick sweetens these quick muffins More:Manchester Market transforms old grocery store into culinary […]

Be honest with yourself—how many times have you looked at a packaged food in the store that claims to be healthy, only to find out from the nutrition label that it’s anything but? It can be easy to market food as “low-fat” or “no sugar added” yet still have an obscene amount of sugar, sodium, and calories stuffed into it. This is the motivation behind the Food Compass, a recent nutrient profiling system from researchers at Tufts University that puts […]

By Sandee LaMotte, CNN CNN — I never add salt to my food at home or in restaurants. Nor do I add salt to any recipe while I’m cooking. I’m well aware of the link between salt, high blood pressure and heart disease, which is the leading killer of American men and women. Yet I am still getting over the recommended daily limit of 2300 milligrams of sodium by eating out or by adding processed or prepared ingredients to the […]

In one of the most rigorous clinical trials to date, low-carb diets were better than low-fat diets at reducing cardio-metabolic risk factors. (Image: Adobe Stock. Illustration: Sebastian Stankiewicz, Boston Children’s) Despite the popularity of low-carbohydrate diets, health experts have pushed low-fat diets for the past 50 years, citing saturated fat as the main health risk. As a result, grocery shelves are stocked with low-fat and fat-free foods, many of which are high in processed carbs. Drs. David Ludwig and Cara […]

“Fat free” is a sort of buzz word in the fitness community that has mistakenly become synonymous with “healthy.” Many opt for the “low-fat” or “fat-free” options of their favorite foods, thinking the swap is automatically the better choice for leading a healthy lifestyle or embarking on a weight loss journey. However, it’s not always that simple. On the contrary, our body needs sources of healthy fats to sustain. You may be choosing low-fat foods thinking you’re making a healthier […]

Key Takeaways A new study found a potential association between higher dairy fat intake and a lower risk of cardiovascular disease. However, the study was observational—meaning that the researchers cannot conclude causality between fatty acid biomarkers in participants’ blood and their risk for heart disease. The current guidelines from the American Heart Association (AHA) recommend that most people focus on including low-fat and nonfat dairy sources in their diets to promote heart health. A study published in PLOS Medicine found […]

CNN —   When Vinny Guadagnino of “Jersey Shore” fame heard about the keto diet on a podcast, he decided to give it a try because, as he says, “I enjoy fatty foods.” He found that he lost weight and started feeling healthier, so he bought a keto cookbook and listened to a few more podcasts, all in service of educating himself about this new way of eating. And, as he says, “the rest is history” — Guadagnino is now […]

Remember when everyone went through that phase of being hesitant to eat foods with naturally occurring fat? Eating egg whites and ditching egg yolks was just one component of food that was shamed into oblivion. Full-fat yogurt and cow’s milk also got pushed to the sidelines in favor of low-fat and fat-free options. Thankfully, society has grown since that moment, with many health experts now encouraging people to consume foods that are rich in healthy fats, as that usually also […]

Milk can stay safe to consume for several days past the expiration date. Expiration dates on food and drink products relate to their quality rather than their safety. Drinking spoiled milk can make people unwell, but it is typically easy to tell when milk is bad. There are many types of expiration dates on food and drink products, which can be confusing. Producers of milk typically pasteurize it to kill off bacteria before selling it. However, milk can still spoil […]